Wednesday, December 28, 2016
Sorry for the midweek post. Stomach flu and Christmas travel got in the way.
Cinnamon Raisin Toast
Turkey sandwich, orange
Mon: Dill Green Beans
Tues: Cajun Chicken Pasta
Wed: Left overs
Sat: Dinner at mom’s
Sunday, December 18, 2016
Bake sale cookies:
meat sticks, apples, crackers
Poppy seed bread (from our neighbor)
Sun: Spinach Ravioli
Tues: mashed potatoes
Sunday, December 11, 2016
Breakfast: - we always have fruit with breakfast too.
turkey meat sticks, apples, crackers, pea pods, yogurt
Pretzels, sunflower seeds, egg nog
Sun: Noodles & sauce
Mon: Teriyaki Chicken
Tues: Turkey Burger
Thurs: Pirogies - see photo
This is the first time I made pirogies from scratch. I went with a Ukrainian version because that's what my grandma made. They weren't that hard to make but very time consuming.
Fri: Beef Barley Soup
Sunday, December 4, 2016
Ben (6) planned most of this weeks menu.
Whole Grain Waffles
Summer sausage, crackers, mangos
Sun: slow cooker beef broccoli (I used beef broth instead of bouillon & water) My 8 yr old said she liked this dinner.
Mon: Polka-dot Oven Pancakes Choc chips & Raspberry
Fizzy fruit salad (canned peaches, canned pineapple, green grapes, coconut, banana. add ginger ale just before serving) - kids loved this salad
Tues: Build your own sandwich bar
Zoo Cage Salad (see photo below) - it's two orange slices, banana, coconut and chocolate chips. Use cream cheese as glue to get everything to stick to the banana.
Wed: Bean burritos
Thurs: Homemade pizza
Sat: Culvers after caroling