Menu #143

Breakfasts:

Mango & granola bars

oatmeal & nectarines

Bagels & cherries

Lunch:

Subs, Strawberries, Apple Slices, Chips

Cheesy Bread Stips w/pizza sauce dip

PBJ saltines, strawberries

Pulled Pok Sandwiches, Chips, Veggies

Fruit Salad, Triscuit minis, Peanuts, String Cheese

Hummus, Pita Crisps, Fruit

Snacks:

Trail mix & grahm crackers

raspberries

Angle Food Cake w/Strawberries

Dinner:  

 Sun:  Grilled Pizza

          Grilled Checken Tenders

          Grilled Cheesy Tator-tots

          Yogurt

          Grapes

Mon:  Asian Turkey Meatballs

          Spaghetti Noodles

          Pea Pods

Tues:  Chef Salad

           Honey Rolls

Wed:  Orange Chicken

Thurs: Grilled Serloin,

           Garlic Green Beans

           Leafy green salad with beets, feta cheese & balsamic vinaigrette

           Bread

Fri:   Sister Bonding - eat out

Sat:  Grilled Veggie Sandwiches

        Chips

         Apples & Pears

Menu #142

Breakfasts:

Bagels, Blueberries

Banana slicees and whole wheat toast

Cinnamon Raisin Bread and Plums

Lunch:

Broccoli and dip, Meat sticks, Cheese stick, Mangos

Turkey Sausage, Grapes, Crackers

Hamburgers and Potato wedges

Snacks:

Sunflower seeds, Goldfish crackers, Clementines

Golden raisins, Peanuts, Animal crackers
Apples with peanut butter and raisins
Apples

Dinner:

 Sun: BBQ Chicken Wraps

          Roasted Cauliflower & Broccoli

          Apple sauce

Mon:  Pascal Cinnamon Pancakes

          Blueberries

          Jello Firecrackers - we were supposed to make these for the 4th but never got around to it. but I have the ingredients and want to use them up.

Tues:  Stromboli

           Cherries

Wed:  Basil Pasta

          Mixed green salad

          Grapes

Thurs:  Black bean burrito bowls 

            Toppings: Red onion, Lettuce, Sour cream, Cheese, Avocado, Salsa, Tortilla chips

            Welcome Home Zucchini Cake

Fri:  Popcorn

       Trail Mix

Sat:  Eat out - Red Robbin for birthday burger

Menu #141

Breakfasts: 

Oatmeal, Applesauce

Cereal, Watermelon

Cinnamon Toast, Cantaloup

Bagels, Berries

Snacks:

Graham Crackers

Popsicles

Clementines

Grapes, String Cheese

Hummus

Lunches:

Sandwiches

Leftovers

Hummus, Pita chips

Summer Sausage, Crackers, Cheese

Pizza

Dinners:

Sun:  Turkey Sandwich

          Veggies & Dip

          Cantaloupe

Mon:   Noodles w/Red Sauce

            Salad

            Garlic Bread

Tues:  Tacos

           Birthday Cake - (Lemon Wacky Cake)

Wed:  Turkey Burgers with Lettuce, Tomato, Avocado, etc

           Roasted Fingerling Potatoes

           Watermelon

Thurs: Pineapple Chicken Skewers

           Rice

           Pineapple

Fri:  Sour Cream & Onion Brats or Maple Brats

       Chips

       Brocoli Salad

Sat:  Popcorn

        Meat Sticks

         Trail Mix

Menu #140

Breakfast:

Toasted PB&J

Cinnamon Raisin Bread

Lunch:

Strawberries & bagels

Leftover Pizza

Hummus

PB&J on saltines, berries

Dinners:

Sun: Skillet Pizza

Mon:  Avacado Tuna Sandwich

           peapods. brocoli and carrots w/dip

           Cherries

Tues:  Eat Out

We:  Meatless Enchiladas

         corn on the cob

         Grapes

Thurs:  Chili

Fri:  Chili-Lime Kabobs

       rice

        pineapple

Sat:  Dinner at Sisters

Strawberry Pie (because I went strawberry picking)

crust

Menu #139

We are out of town most of this week.  So the menu will be a lot of eating out.

Breakfasts:
Cereal
oatmeal

Lunch:
Summer Susage, Cheese, Crackers, Strawberries

Snacks:
Apples
Bananas
Ice Cream
Watermelon

Dinners:
Sun:  Polish Kielbasa
         Watermelon

Mon:  Nachos or Tacos

Tues:  Last night on vacation, eat out

Wed:  One the road, eat out

Thurs: Southwestern Salad
            Bread

Fri:  Asian Chicken Skillet
       Eggrolls

Sat:  Beet Salad
        Salmon and Asparagus
        Bread

Menu #138

Breakfast:

 Overnight Oatmeal

Blueberry muffins

Cinnamon Roll Waffles - I just added a little milk to the frosting that comes with the rolls.  I didn't add the extra sugar.

Snack:

toffee-crunch-snack-mix

Lunch:

bagels with cream cheese, mixed berries

Chichen nuggets, pears

Yogurt, grapes and melon

Dinners:

Sun:  Chef Salads

          Blueberries

          toasted bagels

Mon:  Tortellini Tuna Salad

          Side Salad

          Black Grapes

Tues: Boc Choy Salad

          Grilled Turkey Sandwich

         Cantaloupe

         

Wed:  Spinach & Egg Salad Wraps

           fruit

           chips

Thurs:  Heading out of town tomorrow.  Eat up whatever we can or frozen pizza.

Fri: On the road - Eat Out

Sat: TBD

Menu 137

With the kids home more during summer I will be adding some extra ideas.   J is out of town, so this weeks meals are super easy and have a lot of kid appeal.  Also CSA (community supported agriculture) so expect a lot of salads in the next few weeks.

Breakfasts:

Oatmeal with mixed fruit

Greek Yogurt Smoothies

Blueberries and yogurt

Choc Chip Muffins and Mixed Berries

Lunches:

Leftover pizza

Natural hot dogs with pears and carrots

Chick nuggets, garlic bread, strawberries and carrots

Peaches

Yogurt

Snacks:

Granola Bars or Goldfish Crackers

Fruit

Veggies

Frozen Yogurt or gogurts

Dinners:

Sun: Chicken Patty Sandwiches

         Red Grapes

         Tator Tots

Mon: McDonalds

Tues: Noodles & Sauce with Meatballs

          Side Salad

Wed:  Build your own nachos 

          Cinnamon Rice

          Apple Slices

Thurs:  Popcorn

            Cheese Sticks

            Apple Sauce

Fri: Meatball pizza with Nann bread crust (using leftover meatballs)

      Ceasar Salad

    

Sat: Hamburgers or Turkey Burgers

       Side Salad

       Watermelon

June 8 menu #136

I was sick last week so there are a few repeats that I didn't make.

Sun:  Beef Skewers

         Garlic Cheese bread

         green salad

Mon:   Island Pork and Coconut Rice

           Green Salad

           Mangos

Tues: Chicken tacos

Wed:  Something using leftovers (Stake sandwiches, chicken quesadillas)

Thurs:  Slow Cooker Ham Sandwich

             Chips

            Cherries

Fri: Pizza

Sat:  Hamburgers

         Fries

         Cloeslaw

May 31st Menu # 135

Sun:   BBQ Chicken Pizza - using left over chicken

Mon:  Egg Quesadillas - using left over black beans

          Rhubarb Crisp

Tues:   Feta Fruit Salad

Wed:  Tuna Tortellini Salad

          Green Salad

           Fruit

Thurs:  Turkey Panini

            fruit

             veggies

Fri:  Pork with Coconut Rice

       veggies - broccoli

Sat:  Chicken Tacos

May 24th Menu 134

Sun: Pizza

Mon:  Broccoli Tortellini Alfredo **

           Garlic Bread

            salad

           **Tip - use fresh broccoli and add it to the boiling water with frozen tortellini.  

Tues:   Strawberry Goat Cheese Salad  **

           ** I used chopped pecans instead of almonds

            

Wed:  Southwest Egg Roll

           Spanish rice

           Cantaloupe

Thurs:  Grilled Cheese

           Tomato Soup

            Left over Cantaloupe

Fri:  Orange Beef Stir-fry

       ** I used fresh broccoli and just cooked it with the meat

Sat: Turkey burgers

        Fries

        Pineapple

Menu #133

Sun (J’s pick):

         Rigatoni with red sauce and italian sausage

         garlic bread

 Mon:  Brisket

          pasta salad

Tues (kid pick):

            Chicken nuggets

            apple slices

            soft pretzels

            Mango Smoothie

Wed:  Sloppy Joes

          Tator Tots

          Cherries

Thurs:  Picnic Dinner

            ice cream

Fri Breakfast Dinner:

        Pancakes

        Breakfast Sausage

        Double Chocolate Banana Smoothie

      

Sat:  Eat out