Feb 23 Menu #380

Sorry this post is a few days past due.  It has been a busy last few days.

Breakfast:  

Egg strata

Cinnamon toast  

   fruit

Mini muffins

  raspberries

Apple cranberry oatmeal

    kombucha

Bagels

Lunch:    

leftovers

cheese burger 

   apple slices

   pears

corn dog

    tangelo

     applesauce

Mac & cheese

   roll

   sliced oranges

   peaches

Cheese pizza

     fruit slushy

     fresh fruit

Snacks:

donuts @ church

goldfish crackers

banana

Girl Scout cookies *

kombucha

*You can purchase your own Girl Scout Cookies here:

https://app.abcsmartcookies.com/#/shopify-landing/1913768e-6b1f-4a24-a4f2-bd9c99d37d63

Dinner:  

Freezer clean out

Steak

     caesar salad

     rolls

Spinach salad

Pesto chicken florentine

Roasted veggie black bean tacos

Home made pizza

      

Cincinnati chili 

     White chicken chili

     corn muffins

    Copycat hostess cupcakes 

Feb 16 menu #379

Incase you didn't know, it's Girl Scout Cookie Season.  If you need cookies but don't have a girl to buy from try this link:
https://app.abcsmartcookies.com/#/shopify-landing/1913768e-6b1f-4a24-a4f2-bd9c99d37d63
Cookies can also be purchased for donations to all branches of the US Military.

Now for the menu:

Breakfast:  

Donuts

Cinnamon toast 

     fruit

Strawberry oatmeal

Bagels

Smoothies

Lunch: 

Leftover Chili

    apples

    

Mini corn-dogs

   jicama sticks

   banana

   applesauce

French toast

   yogurt

   juice

   cantaloupe

   peaches

Chicken strips

    dinner roll

    grapes

    pineapple & mandarin oranges

Pizza

     oranges

     mixed fruit

     brownie

Snacks:

fruit

Dinner:  

Pumpkin pancakes

     pears

Pasties

    leafy salad

    garlic toast

    fruit salad

Black bean & corn enchiladas

      Spanish rice

Pesto Chicken sandwich

      Easy oven roasted potatoes - I used garlic olive oil and both kids approved.  

Creamy garlic pasta - surprisingly my son liked this

            salad

Homemade pretzel dogs

   coleslaw

   strawberries

      

Pizza

    fruit

Feb 9 #378

Breakfast:  

 Crepes 

     Strawberries, blueberries, kiwi, raspberries, & whipped cream

Bagels

Cinnamon toast

Blueberries muffins

Scones

Lunch: 

Sandwich

    fruit

    yogurt

    

Cheese omelet

    mini pancakes

    fresh pear

    cinnamon apple slices

Grilled cheese sandwich

     kiwis

     strawberries

Nachos

      clementines

      applesauce

Cheesy French bread dunker w/ marinara sauce

       apple slice

Snacks:

fruit

pretzels

goldfish crackers

Dinner:  

leftovers

Grilled cheese

      tomato soup

      pickles

Sweet sour meatballs

        pineapple

Dinner at church

      sandwiches

     fruit

     chips

     cookie

Salad

    dinner rolls

Pizza

     salad

Chili

    chocolate fondue

Feb 2, Menu #377

Breakfast:  

Banana

   mini muffins

Bagel's w/peanut butter

Cinnamon toast

Snacks:

rasins

clementines

yogurt

meat sticks

Cookies

Dinner:  

Anniversary Dinner - Eat Out

Veggie stir fry

      rice

Sloppy Janes

      grapes

Leftovers

French toast

    applesauce

Burgers

       side salad

Pizza knots

        fruit salad

January 26 menu #376

Breakfast:  

Cereal

   banana

Smoothie

yogurt

    grapes

     banana

Banana

     yogurt

Lunch: 

leftovers

French toast

      yogurt

      cantaloupe

      peaches

Chicken strips

          dinner roll

          grapes

         pineapple & oranges

Sandwich

         clementines

         blueberries

         grapes

         yogurt

Cheese pizza 

      sorbet

      fruit

Tomato soup

     chicken noodle soup

     grilled cheese

     potato chips

     rice crispy treat

Snacks:

Taco dip

bagels

raspberries

grapefruit

donut holes

pretzels

cheese sticks

Dinner:  

Brats

         grapes

         chips

Pumpkin pancakes  

          yogurt

          oranges

Honey chicken stir-fry - kids really liked this, even the veggies

         rice

Air frier Hasselback potatoes

      Capresi panini

       tomato soup

Salad and leftovers

Pizza

Girl scout event:

    Taco bar

     tater tots

    S'mores

January 19th menu #375

Breakfast:  

smoothie

    

Oatmeal

    blueberries

 Cereal

    fruit

Lunch: 

Sun:  leftovers

Mon: home

Tues: Omelet 

          mini pancakes

      fresh pear

      cinnamon apple slices

Wed:  grilled cheese sandwich

       kiwi

       strawberries

Thurs: beef nachos

          tutor tots

          clementines

          applesauce

Fri: cheesy french bread w/ marinara sauce

      roasted potatoes

      apple slices

Snacks:

Fruit

meat sticks

donut holes

Dinner:  

Sun: Pesto orzo with tomatoes

         burgers

         cantaloup

Mon:  Veggies hummus wraps

             fries

             grapes

Tues: Cilantro lime chicken with scoops

           blueberries

Wed:  spicy turkey with green beans stir fry

Thurs:  Air fryer frittata

            toast

            fruit salad
            potato crowns

Fri:  Red sauce pasta
     broccoli
     garlic bread

Sat: Leftovers

January 12 Menu #374

This weeks menu was done by John.

Breakfast:  

smoothie

     pancakes

Banana Muffins

Omelet

Blueberries

    Cheerios

Raspberries

    yogurt

Lunch: 

Sun:  leftovers

Mon: chicken bites

      fresh apple slices

      mixed fruit

Tues: BP&J

      clementines

      applesauce

      yogurt

Wed:  corn dog

     clementine

     applesauce

Thurs: Mac & cheese

       roll

       orange slices

       canned peaches

Fri:  Cheese pizza

      fruit slushy

      fresh fruit of some kind

Snacks:

grapefruit

raspberries

crackers

Dinner:  

Sun: Beef ravioli

         side salad

Mon:  Veggie curry

          rice

          mango

Tues:  chili

          tortilla chips

         cornbread cake

Wed:   Slow cooker chicken and dumplings **

            corn and peas

            cantaloup

** Cooked it over an hour after I added the dough and it wasn't cooked.  I wouldn't make it again but if I did, I would try adding the dough at the beginning or after 3 hours.

Thurs:  leftovers

Fri: Sheet pan fajitas

Sat:  pizza

        salad

January 5. Menu #373

Breakfast:  

Cereal

     fruit cup

Leftover pancakes

    yogurt

    Breakfast energy smoothie

    

Healthy blueberry muffins - stuck to the muffin papers but tasted good.

     grapefruit

     apples

Lemon blueberry parfait

Cheerios w/ blueberries

Oatmeal

Lunch: 

lots of leftovers and things from the freezer

Snacks:

Pretzels

Dried mangos

fresh cheese curds

popcorn

Dinner:  

Sun:  Baked potato cooked in a pressure cooker 

         popcorn chicken

        strawberries

Mon:   pesto pasta

Tues:  New Years Eve

         steak with best steak marinade 

         pressure cooker risotto

         mixed veggies

Wed:  tomato soup w/ pierogi

     https://itdoesnttastelikechicken.com/vegan-egg-salad-sandwich/#wprm-recipe-container-18332

    Fridge/pantry clean out

Thurs: Roasted veggie pita pockets

          falafel or turkey burger

          couscous

Fri:  Garlic potato wedges cooked in air fryer

        ham & cheese croissant sandwich

        tomato soup

       vegan "egg" salad sandwich

        fresh pineapple

Sat:  Pizza & salad