Saturday, March 30, 2013

March 31 -April 6

Sun: Easter Sunday.  Swiss Cheese fondue (ham, bread & broccoli dunkers)

Mon:  meat loaf  - didn't make last week
           potatoes
           veg

Tue:  Dinner at friends house

Wed:  Chicken Milenase
          rice
         veggie

Thurs:  taco salad

Fri: pizza - I made this crust last week and liked it a lot.  We baked on the pizza stone in 500 degree F oven for about 10 minutes.  I also used active dry yeast instead of instant.

Sat: skillet lasagna
        salad


* I will use ground turkey instead of beef for either the taco dish or lasagna dish




No comments:

Post a Comment

April 6 menu

  Dinner: day menu Sun Baked Sweet and Sour Chicken with Brown Rice  Almond Green Beans Mon Grilled California Veg...