Breakfast:
Raspberries, oatmeal
Cereal, mango
Pumpkin french toast bake - this looked better than it was
Lunch:
Mini corn dogs, fresh oranges, canned pineapple
French toast, hashbrown, yogurt, grapes, canned peaches
Pizza, pears, strawberries
Salami, mixed fruit, banana, crackers
Snacks:
Fruit
Yogurt
Dinner:
Sun: Oven roasted fingerling potatoes
Vegan meatloaf - I ran my food processor to long so it was mushy but tasty. The leftovers were better.
Bread
Grapes
Rice
Tues: Vegan pot pie - i used real butter in mine (not vegan)
fruit salad
Wed: Steak
Thurs: Squash mac & cheese soup - my son liked this but he added extra noodles so it was more like mac & cheese
Grapes
Fri: Home made pizza
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