Breakfast:
Hashbrowns & eggs
Almond & fruit
Lunch:
PB&J
grapes
yogurt
applesauce
chips
Salami
Cheese
Crackers
Grapes
Corn dog
Oranges
Peaches
Cheeseburger
Melon
Slushie
French toast
Yogurt
Banana
Apple
Cheesy bread w/marinara
pears
Dinner:
Caprese sandwich
pizza - w/ asparagus, red onion & fresh mozzarella
Pineapple
Roasted sweet potatoes
BLT
coleslaw
Summer stovetop enchiladas - i used sweet potato instead of zucchini
Sweet and spicy chicken stir-fry
Lasagne
salad
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