Sunday, January 8, 2023

Jan 1 menu #520

 Breakfast:  

pumpkin muffins


Lunch:    

Leftover Pizza


turkey sandwich

grapes


tomato soup

crackers

raspberries


Salad

Pistachios

Raspberries


Leftovers


Dinner: 

Blueberry and raspberry buttermilk pancakes  

hashbrowns


20 minute lo mein - I used broccoli slaw as the veggie base


Brats

Roasted potatoes

Roasted asparagus


Salad


Pulled pork sandwich

Garden pesto pasta salad

Coleslaw


Black bean burritos:

Black beans

Cilantro lime rice


Pizza


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