Tuesday, August 9, 2016

August 7 Menu 196


Breakfast:

Dinner:
            Brats

Mon:   Pan-fried-dumplings ( I used ground turkey)
          Rice

Tues:  Chef Salad
           Garlic Bread
         
Wed:   Grilled cheese sandwich
            Tomato soup
            Corn on cob

             Mango
              Potato Salad
              
Weekend camping Menu:    
Fri: Dinner: Soft shell tacos

Sat: Breakfast: Campfire French Toast  (we used the dutch oven)
       Potluck lunch:  Chips & salsa
                                Turkey burgers
                                Veggies & dip
                                Brownies

        Dinner:  Spaghetti
                     meatballs

                     garlic toast

Snacks: Applesauce, raspberries, gourmet popcorn, dried fruits, pretzels, goldfish crackers

at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)

May 5th menu

  Luncbox Recipe:     I include other items in the lunch to make it balanced and healthy.  These are just the items that used recipes.  S...

  • June 2nd Menu # 342
    Lunch: Quesadilla      chicken nuggets      Orange Sweet potato      apple slices Grilled cheese sandwich      potato smi...
  • Sept 17 menu# 558
     Breakfast: Blueberry breakfast cookies  - not great.   Lunch: French picnic sandwich Dinner: Sun: Pepper black bean stir-fry  - this had to...