Breakfast:
Cheerios, blueberries
mini donut, yogurt
Lunch:
Leftovers
State Fair food
Snacks:
apple cinnamon rice cakes
Fruits
Carrots
Dinner:
Spanish rice
Banana
Salad
Garlic bread
Oranges
Wed: Teacher conferences eat out
Thurs: Brats
Grapes
Fries or tots
Fri: Pizza
Sat: Popcorn
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