Wednesday, March 11, 2020

March 8 menu #382

Lunch:    
Mini corn dogs
    roasted potatoes
    jicama sticks
    orange
    applesauce

French toast
    yogurt
    juice
    cantaloupe
    peaches

Chicken strips
    grapes
    pineapple & mandarin oranges

Cheese pizza dunkers
    roasted sweet potatoes
    buttered noodles
    apples

Dinner:   
     fruit

tater tot hot dish

Leftovers and salad

     kiwi


Popcorn


Eat out

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