Breakfast:
Carrot cake cookies - these were best cold. They were pretty dry, and I think there are better recipes.
Lunch:
PB&J
Watermelon
leftovers
Travel - eat out
Tomato sandwich
Dinner:
Sun:
Tots
Burgers
Mon:
Leftovers
Tues:Camping
Bean & rice burritos
Grapes
Wed:
Leftovers
Thurs:
Noodles with cabbage and carrots - too much soy sauce and salty flavor. Had to add extra sweetener for counteract the salt.
Watermelon
Fri:
Slower cooker Italian Bbq chicken sandwiches
Sautéed sweet potatoes - way too much oil, otherwise they were good
Coleslaw
Sat:
Pizza homemade
Spinach salad
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