Monday, November 23, 2015

Menu 159

Breakfast:
pumpkin waffles
cereal, applesauce

Lunch:
PB&J, peppers, yogurt
Chili, peppers, chips
Chix Nug,  Grean beans, peaches, pudding
Left overs

Snacks:
fruit

DInner:
Sun:  H pick - chili

Mon:  Turkey Sandwich
           veggies (green beans & carrots)
           Apples

Tues:    Cheese & Bacon Quiche 
             Skillet Potatoes w/peppers & onions
             Squash Dinner Rolls - 1/2 batch
             Pineapple

Wed:  Spaghetti & meatballs

Thurs:  Tuna Quesadilla
             fruit
             veggie

Fri:  B's pick - pizza

         salad

         garlic bread

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