Monday, March 11, 2019

March 10 Menu #330

Breakfast: 
Raspberries & yogurt

Toast w/fruit

blueberry muffins
          raspberries

Cinnamon bread
         raspberries

Waffles

Lunch:
 Mini Corn Dogs
         Corn
         Orange slices
         
French toast
          Yogurt
           Clementines
          Canned Pears

Hot Dog on whole grain bun
          Fresh pears
          Strawberries

Orange Chicken 
           Brown rice
           Jicama sticks
           Banana
           Mixed Fruit

Pizza sticks
       Apples slice
       Canned peaches

Snacks:
Pudding
Gold fish cracker
Mini muffins
Banana
Clementine
Cheese sticks
Veggie Straws

Dinner:  
Ravioli w/red sauce
         Garlic toast
         Ceasar Salad

Turkey burgers
     Apple slices
     French fries


Spinach salad:  carrots, cucumber, eggs, ham, peppers, craisins, croutons, and sunflower seeds

Chili





pizza  



No comments:

Post a Comment

April 28 menu

  Weekend Breakfast:   Italian pancakes  - I made half the recipe. These were better than expected.  I little floury tasting, the fruit co...