Jan29 Menu #221

Breakfast:

Mango blueberry smoothie

cereal, apple sauce

triple berry smoothie, bagels

Mini chocolate chip muffins

Cereal, fruit

Lunch:

Mac & cheese

leftovers

Snack:

soft pretzel 

fruit

Dinner

Sun:   Quinoa & Black Beans - Left overs are good cold with avacado.

           Fruit 

           baby carrots

Mon:  Pasta w/ broccoli and roasted carrot salad

Tues: Brats 

          Potato Salad 

         Cantaloup

Wed:  Salad

Thurs:  Caprese panini

            fruit salad

Fri:  Slow Cooker Sesame Chicken

        Rice

        Oranges

Sat: Kids - Pizza

        Adults - Winter Carnival

Jan 22 menu #220

Breakfast:

Ben's Mango Blackberry smoothie (one mango, some blackberries, 5 oz yogurt of choice, some ice)

cinnamon bread, fruit

Ben's Mango Pear Smoothie (one mango, 1/2 pear, 5oz yogurt of choice, about 6 ice cubes)

Cereal, fruit

Hazel's Raspberry smoothie  (frozen raspberries, yogurt, milk, sugar to taste)

Lunch:

Leftovers

mini corn dogs, grapes, mangos, 

Bagel, blueberries, 

turkey sandwich, raspberries
Eat out

Snack:

Donuts at church

milk, berries, cashews, mango

Dinner:

Sun: Leftovers

Mon:  Turkey Burritos

           clementines

Tues:  Parmesan crusted chicken with broccoli and sweet potatoes

            Bread

Wed:  Burgers
          Chips
         Fruit

Thurs:  Fridge clean out

FrI:  Pizza

Sat:  pork with rice
        Spinach salad instead of the cooked greens

Jan 15 Menu #219

Breakfast:

Cereal

Bagels, fruit cups

Banana nut bread

Smoothies

Lunch:

Blueberries, string cheese, biscuits.

mini pizza (using rhodes dinner roll dough), applesauce

Bagel, cream cheese, yogurt, mango

Leftovers

Snack:

Mango, or apple

Glitter Grapes - I used red grapes and lime jello.  Tasted like ginger-ale

fruit & veggie, Girl Scout s’more cookie (find your cookies here)

Berries

Dinner:

Sun:  Leftovers

Mon:  Chicken & Bok Choy stir-fry

           Fresh pineapple

Tues:  Chef Salad

          Coconut Bread - Follow the link, search coconut bread.  

Wed: Spinach Penne Bake

Thurs:  Slow Cooker BBQ Pork

          Slaw

          Grapes

FrI:   Pizza using this Crust

Sat:   Steak

       Garden Salad

       Yukon Gold Oven Fries - I skipped the sugar step and they were fine.

       Garlic sourdough bread

Jan 8 Menu #218

Breakfast:

Cinnamon raisin bread,

Ben’s Cheerio Breakfast, yogurt

Whole Grain Waffles, fruit

Lemon bread

Ben's Cheerio Breakfast: Cheerios, fresh blueberries, a drizzle of honey.  

Lunch:

leftovers or

some combination of: fruit, yogurt, mini muffins, pudding, cheese, meat sticks, crackers

Snack:

Fruit

Dinner:

Sun:  Sheet Pan Steak & veggies

          Garlic Bread

Mon: Chicken Ceaser Wraps

         Chips

          Fruit

Tues:  Yogurt Mac & Cheese

          cantaloup

Wed:  Pesto Grilled Cheese & Tomato Soup

          Raspberries

Thurs:  Turkey & Green Beans Stir-Fry

            leftover cantaloup

FrI:   Pizza

Sat:  Chili

Jan 1 Menu #217

Breakfast:

Fruit

Smoothies

Leftover sausage and blueberry french toast

Cinnamon raisin bread, strawberries

Blueberry Muffins

Lunch:

Deviled eggs, Cheese, crackers, veggies

Blueberry french toast bake, breakfast sausage, fruit

leftovers

McDonald’s (traveling)

cheese & crackers, pecans, 

Snack:

Soft pretzels

Yogurt, blueberries

Dinner:

Sun:  Lasagna at Mom’s

          Salad

          Garlic Bread

          Schamtorte, strawberries, ice cream, whipped cream

Mon:  Same dinner different house.  I didn't cook, I don't complain.

          Lasagna at in laws 

          Salad 

          Cheesy Garlic Bread

           Cherry Applesauce

          Pecan pie, apple pie, pumpkin pie, ice cream

          

Tues:  Beef Tacos

Wed:   Salad

           Popcorn

           blueberries, grapes

           carrots

Thurs:  Fridge clean out

Fri:  Homemade pizza

     

Sat:   Rice and bean tacos