Saturday, March 30, 2013

March 31 -April 6

Sun: Easter Sunday.  Swiss Cheese fondue (ham, bread & broccoli dunkers)

Mon:  meat loaf  - didn't make last week
           potatoes
           veg

Tue:  Dinner at friends house

Wed:  Chicken Milenase
          rice
         veggie

Thurs:  taco salad

Fri: pizza - I made this crust last week and liked it a lot.  We baked on the pizza stone in 500 degree F oven for about 10 minutes.  I also used active dry yeast instead of instant.

Sat: skillet lasagna
        salad


* I will use ground turkey instead of beef for either the taco dish or lasagna dish




Tuesday, March 12, 2013

March 10-17

Su: Chinese Take-out

M: Quick creamy chicken stew
      Dinner Rolls

T: Stuffed pepper casserole
    Salad

W:  Bean burritos
    Spanish rice

Th: egg salad sandwich
    veggie and dip

Fr: pizza

Sa:  Carbonara 

Monday, March 4, 2013

March 3-9

Su:  Mexican grilled chicken wrap - didn't make last week
       Pineapple    
 
M: Omelet Roll
   Toast
   Fruit

Tu: Freezer soup
     Crackers

W:  Salad
       Rolls

Th: steak
       veggie
       Baked potato

Fr: Pizza

Sa:  Taco Pasta

April 12th menu

  Breakfast:    Cranberry orange muffin Banana bread Apple cinnamon swirl bread  - used decreased both sugars to 1/4 cup each.  B thought...