Breakfast:
Vegan banana bread - This was from a post about gut health. I'm not sure I would call it that because of the all purpose flour, but it's better than most quick bread recipes. Everyone liked this, it is nice a moist.
Pumpkin cranberry breakfast cookies - these were ok. I'm not sure I would make them again. DD (16) liked them. I wonder how they would be with flax instead of egg white or to replace some flour.
Dinner:
Sun:
Tacos
Mon:
Fresh green beans with garlic - these were pretty good
Homemade stovetop stuffing - ok. The kids ate (they don't usually eat stuffing) but I didn't love it.
Apple bourbon pork tenderloin
Tues:
Honey garlic chicken starry - sauce doesn't thicken (needs corn starch or something).
Wed:
Salad
Wild rice pilaf -ok. not great
Versatile veggie soup - decent basic recipe
Dinner rolls
Thurs:
Fish
Fri:
Pasta primavera with cauliflower sauce- I like that this was a million times healthier than regular primavera. Needs more flavor. I considered adding red pepper flacks.
Sat:
Glazed sweet potato - meh
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