Lunch:
Whole grain blueberry muffin
grapes
strawberries
leftovers
Pretzel chips w/black bean hummus
Pineapple, green grapes, raspberries, blackberries
Salad
PBJ sandwich
Grapes
Strawberries
Dinner:
Sheet-pan Easter dinner - I used 1/2 cream and 1/4 cup broth and added more broth if it got too thick. Also cooked the carrots with the potatoes. Put the ham with the asparagus.
Dinner rolls instead of the biscuits.
Pavlova with strawberries
Salad
Leftover dinner rolls
Grilled cheese
Tomato soup
Lime jello
Leftover potatoes
Cheese and summer sausage
Crackers & sourdough bread
Hummus, guacalmoe, and spinach dip
Carrots, red peppers, and green beans
Pizza
Ravioli or tortellini w/red sauce
Roasted asparagas
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